Organic Mango Puree Supplier for Germany

If you’re sourcing organic mango puree for beverage, baby food, dessert or other manufacturing in Germany, you need dependable flavor, color, Brix and documentation your team can review. Sol Organica supplies Regenerative Organic Certified® mango puree in bulk export packaging from Nicaragua with full traceability.

German ingredient buyers can review the current fresh-frozen and pasteurized specifications, application fit and destination-specific export documentation. Packaging, minimums, lead times and commercial terms are confirmed for each project.

You can source this single-strength mango puree fresh-frozen or pasteurized. It is made from ripe Mango Rosa mangos that are peeled, de-seeded, screened, packed, and frozen, with no preservatives or added sugar.

100% Mango RosaNo added sugar or preservatives
12–19° / 13–19° BrixFresh-frozen / pasteurized
24 monthsFrozen at 0°F / −18°C
NicaraguaMay–July fruit season
  • Country of origin: Nicaragua

  • Season: May-July

  • Variety: Mango Rosa (Mangifera Indica)

  • Ingredients: Organic Mango

  • Packaging: 

    • Bulk: 55 gallon steel drums & 5 gallon plastic pail

    • Food Service Unit: 60/3.5oz (100g); LDPE pouches in cardboard box

    • Retail Unit: 15 x 4/3.5oz (100g); LDPE pouches in cardboard box

For more information contact sales at sales@solorganica.com

Product Specifications

Specifications are format-specific. Confirm current certification, packaging, availability and lot documentation with our commercial team.